Statutory Authorities法定机构

　　The Federal Meat Inspection Act of 1906 iii requires USDA to inspect all cattle, sheep, swine, goats, and horses brought into any plant to be slaughtered and processed into products for human consumption.联邦肉类检验法要求美国农业部1906年第三检查所有牛，羊，猪，山羊，种植任何马匹带入到屠宰加工和消费产品的人进入。 The 1957 Poultry Products Inspection Act iv made poultry inspection mandatory for any domesticated birds intended for use as human food. 1957年家禽产品检验法四取得家禽的检查，必须使用作为人类食物为目的的任何驯化的鸟类。 The current list of species includes chickens, turkeys, ducks, geese, guineas, ratites (ostrich, emu, and rhea), and squabs (pigeons up to one month old).目前的物种名单中包括鸡，火鸡，鸭，鹅，几内亚，平胸鸟(鸵鸟，鸸鹋，和瑞亚)和squabs(鸽子长达1个月大)。

　　The Meat Inspection Act of 1906 was amended by the 1967 Federal Meat Inspection Act (FMIA) v and the 1968 Poultry Products Inspection Act (PPIA) vi .在肉类检验法1906年进行了修改，1967年联邦肉类检验法(FMIA)v和1968年家禽产品检验法(PPIA) 六 。 These 1967 and 1968 acts established the state-federal cooperative inspection program which require state inspection programs to be “at least equal to” the federal inspection program. 1967年和1968年，这些行为成立的联邦政府与各州合作考察计划，需要国家的检查计划将“至少等同于”联邦检查计划。 However, the laws also limit products receiving state inspection to distribution solely within that state.但是，法律还限制只在该州获得国家免检产品的分销渠道。 The states run the programs cooperatively with FSIS, which provides 50 percent of the funds for operating them.各州运行与FSIS的合作，提供它们的经营资金百分之五十的方案。 No other agricultural commodity (fruits, vegetables, grain, and dairy products) have similar restrictions to interstate commerce.没有任何其他农产品(水果，蔬菜，粮食，奶制品)必须州际商务类似的限制。

　　Inspection Program Basics检查计划入门